Tuesday, September 25, 2012

Mantou - your basic Chinese "bao"

By request, both kids want these buns today, so they get them! Saves effort coming up with different things each day.

Takoyaki will also be bringing a very ugly hardboiled egg bunny (failure) which she wants to eat with kicap manis (sweet black sauce) but we don't have that, haha! In the sauce container is just regular thick black sauce. I tried to make amends by using the same mould to make a bunny bun with Nutella filling (success).  The fruit factor is rose apple (jambu air)


Mr Roast Meat has his mantou with seaweed chicken and dragonfruit.


No comments:

Post a Comment

Related Posts Plugin for WordPress, Blogger...